Download or request a documentation to Les vergers Boiron

Frozen fruits, fruit and vegetable purees and
coulis for culinary professionals

Click on a picture to download the corresponding PDF file. To read those files, you may need to download Acrobat Reader.

Range presentation		Frozen fruit purees		Frozen purees in plastic bottle		Frozen fruit purees in bucket
Frozen fruit coulis		Individually quickly frozen fruits		Frozen concentrated fruit preparations		New products 2011

To get a hard copy of some documents, you can alternatively use the form below:


Product Documentation
		Range presentation Frozen fruit purees Frozen fruit purees in plastic bottle Fruit fruit purees in bucket Frozen fruit coulis Individual Quick Frozen Fruits Frozen concentrated fruit preparations New products 2011

Recipes
		Fruit macaroons Prestige blackberry and chestnut log Lime tube tart Profruiteroles Glasses crèmes brûlées and jelly slab Travel cakes 'Pareos'
You can also download those recipes from the Recipe Notebook section as PDF files

Table for using Boiron frozen fruit purées
		Pastry Chefs Ice-cream Makers Confectioners Chocolate Makers
You can also download pdf files of those table charts

The fruit Journal
Subscribe to the Journal du Fruit and receive the next publications