Les vergers Boiron frozen fruits are selected from all around the world for their gustatory qualities. Based on specifications drawn up with our trusted partners, the fruits are meticulously sorted, pitted, destalked and hulled.

Les vergers Boiron individually quickly frozen fruits are ready to use in preparations and as decoration and will accompany both savoury and sweet creations.

Red fruits  Blackberry Blackcurrant Blueberry Cranberry Morello Cherry   Raspberry Redcurrant Red fruit mix Strawberry   Packaging: 1 kg bag, 5 kg box   For use in cooking   Fruits for decoration   Apricot in halves Chestnut Dark-red plum in halves Fig Rhubarb     Redcurrant with stalk Raspberry "special Pastry" (graded) Wild Strawberry   Packaging: · 1 kg bag, 5 kg box   Packaging: · 250 g tray, 2 kg box (Redcurrant, Wild Strawberry) · 500 g tray, 6 kg box (Raspberry)

	Storage conditions · Store the product at a temperature of -18°C (see best-before date on packaging). · After defrosting, the product performs as a fresh product. Keep it at +2°C/+4°C and use it rapidly. Do not refreeze.

The Les vergers Boiron production site located in Valence (France) has developed an HACCP approach since 1996 and is ISO 9001 and ISO 14001 certified.